Preparation Time:
5 min
Difficulty:
Novice
Ingredients:
- 1 cup of peanut butter
- 1/2 cup of honey
- 2 cups of rolled oats
- 1 cup of dark chocolate chips
- 1/2 teaspoon of vanilla extract
- Pinch of salt
Kitchen Tools Needed:
- Mixing bowl
- Spoon
- Measuring cups
- Baking dish
Instructions:
- In a mixing bowl, combine the peanut butter and honey until smooth.
- Add the rolled oats, vanilla extract, and a pinch of salt to the mixture, stirring until well combined.
- Spread the mixture evenly into a baking dish, pressing down firmly to create a flat layer.
- Melt the dark chocolate chips in a microwave-safe bowl, heating in 30-second intervals until smooth.
- Pour the melted chocolate over the peanut butter mixture, spreading it evenly on top.
- Refrigerate for at least 2 hours until firm, then cut into bars and serve.
Macros:
- Total Calories: 510kcal
- Carbs: 44g
- Proteins: 10g
- Fats: 30g
Tags:
Snack