Preparation Time:
5 min
Difficulty:
Novice
Ingredients:
- 1 cup of all-purpose flour
- 1/2 cup of granulated sugar
- 1/4 cup of unsalted butter, softened
- 1 large egg
- 1/2 teaspoon of vanilla extract
- 1/4 teaspoon of baking powder
- Pinch of salt
Kitchen Tools Needed:
- Mixing bowl
- Baking sheet
- Oven
- Rolling pin
- Cookie cutters
Instructions:
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and granulated sugar until smooth.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
- Gradually add the dry mixture to the wet ingredients, mixing until a dough forms.
- On a floured surface, roll out the dough to about 1/4 inch thick.
- Use cookie cutters to cut out festive shapes and place them on a baking sheet.
- Bake in the oven for 5-7 minutes or until lightly golden around the edges.
- Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack.
Macros:
- Total Calories: 250kcal
- Carbs: 30g
- Proteins: 5g
- Fats: 10g
Tags:
Snack