Preparation Time:
10 min.
10 min.
Difficulty:
Intermediate
Intermediate
Total Calories:
145 kcal
145 kcal
Cuisine:
Asian
Asian
Category:
Snack
Ingredients:
- 100g chicken floss
- 2 large lettuce leaves
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon chopped green onions
- 1 teaspoon chili flakes (optional)
Kitchen Tools Needed:
- Stove Top
Instructions:
- Heat the stove top on medium heat.
- In a bowl, mix the chicken floss with soy sauce, sesame oil, and chili flakes if using.
- Lay the lettuce leaves flat on a plate.
- Spoon the chicken floss mixture onto the center of each lettuce leaf.
- Sprinkle chopped green onions on top of the chicken floss.
- Wrap the lettuce around the filling and serve immediately.
Macros:
- Total Calories: 145kcal
- Carbs: 5g
- Proteins: 20g
- Fats: 10g
Tags:
Snack