Ingredients:
- 200g cooked beef strips
- 2 cups mixed salad greens
- 1/2 cucumber, sliced
- 1/2 red bell pepper, sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup lime juice
- 2 tablespoons fish sauce
- 1 tablespoon olive oil
- 1 teaspoon chili flakes
- Salt to taste
Kitchen Tools Needed:
- Mixing bowl
- Whisk
- Salad serving bowl
Instructions:
- In a large bowl, combine the mixed salad greens, cucumber, red bell pepper, and cilantro.
- In a separate bowl, whisk together lime juice, fish sauce, olive oil, chili flakes, and salt to create the dressing.
- Add the cooked beef strips to the salad mixture.
- Pour the dressing over the salad and toss well to combine.
- Serve immediately.
Macros:
- Total Calories: 370kcal
- Carbs: 10g
- Proteins: 40g
- Fats: 20g
Tags:
Salad