Preparation Time:
5 min
Difficulty:
Novice
Ingredients:
- 200g of grated carrots
- 100g of almond flour
- 50g of honey
- 2 eggs
- 1 tsp of baking powder
- 1 tsp of cinnamon
- 50g of unsweetened applesauce
- 30g of chopped walnuts
Kitchen Tools Needed:
Instructions:
- Preheat your oven to 180°C (350°F).
- In a mixing bowl, combine the grated carrots, almond flour, and baking powder.
- In another bowl, whisk together the eggs, honey, cinnamon, and applesauce until well mixed.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Fold in the chopped walnuts.
- Pour the batter into a greased baking pan and spread evenly.
- Bake in the preheated oven for about 20-25 minutes or until a toothpick inserted comes out clean.
Macros:
- Total Calories: 442kcal
- Carbs: 50g
- Proteins: 14g
- Fats: 24g
Tags:
Dessert